Tricounty News

Hot Swiss Tuna Sandwhiches

1 can tuna, drained
1/2 cup natural Swiss cheese, cubed
1/2 cup chopped celery
1/4 tsp. salt
1/4 cup mayonaise
1/2 tsp. lemon juice
Combine ingredients. Fill hamburger buns with 1/4 cup of the mixture. Each sandwhich takes about 45 seconds to heat in the microwave. Serve with tomato soup and crisp vegtables.