Tricounty News

EV-W Sr. Dining Menu April 14-18

Apr. 14-18

Please call at least one day in advance. Meals may be picked up.

Monday: Swiss steak, medium baked potato, corn, bread/margarine, pineapple, milk.

Tuesday: Roast turkey, mashed potatoes, green beans, cranberry garnish/bread/margarine, strawberry shortcake, milk.

Wednesday: Meatloaf/catsup, whole parslied potatoes, country blend vegetable, bread/margarine, pears, milk.

Thursday: Ham, au gratin potatoes, Prince William vegetables, dinner roll/margarine, lemon angel food cake, milk.

Friday: Lemon pepper fish, medium baked potato, carrots, bread/margarine, slice pie, milk.

Suggested donation for those
60 or older is $4, under 60 is $7. Eden Valley diners are served at the Civic Center (attached to the city offices building), and should reserve a meal by calling Mary Lou Newcomb at (320) 453-8375. Watkins diners are served at
St. Anthony Manor, and should call Peggi Gohman at (320)
764-5615 for reservation by 1 p.m. the day before your meal. Both sites serve at 11:30 a.m. Monday through Friday. This service is through Lutheran Social Service, funded in part by a contract from the Area Agency on Aging with funding from the Federal Older Americans Act through the
Minnesota Board on Aging.