Tricounty News

KAHS Menus March 4-8

Mar. 4-8

Breakfast

Monday: Sausage patty & cheese on an English muffin, juice or fruit, milk.

Tuesday: Breakfast pizza, juice or fruit, milk.

Wednesday: Toasted cheese bread, sausage patty, juice or fruit, milk.

Thursday: Egg bake, juice or fruit, milk.

Friday: Pancake or French toast, sausage patty, juice or fruit, milk.

Lunch

Monday: Southwest turkey crunch or BBQ turkey on WG bun, sweet potato fries, broccoli florets, cucumber slices, melon slice, pineapple tidbits, milk.

Tuesday: Yogurt pak or turkey gravy & mashed potatoes, WG dinner roll, spinach salad w/FF dressing, white bean salad, orange wedges, diced pears, milk.

Wednesday: Beefy nachos or chef salad w/WG roll, beans, carrot sticks, radishes, pineapple, mixed fruit, milk.

Thursday: Hamburger hot dish or turkey Caesar wrap, roasted broccoli, Italian herbed bean salad, tomato wedges, fresh apple, peach slices, milk.

Friday: Toasted cheese sandwich or Italian turkey sandwich WG, tomato soup, carrot sticks, cauliflower, bananas orange wedges, milk.